Security: Measures taken
Wishing to return to normality but concerned about safety both in our work centers and in the venues where the events take place, at DI&P Proyectos we have adopted the guidelines and recommendations prepared by the Institute for Spanish Tourist Quality (ICTE), to minimize risk in our work and our environment.
01
evaluation and preventive measures
Our prevention service has carried out an evaluation of the new risks of contagion by the SARS-CoV-2 coronavirus and preventive measures have been adopted according to this new situation, for the protection of workers and customers.
02
Individual Protection Equipment
We have assigned material resources and the use of Personal Protective Equipment (PPE) to meet the needs derived from the assessment of occupational hazards in each job.
03
action protocol
We have implemented an action protocol in the event that an employee or collaborator shows symptoms compatible with COVID-19, following the guidelines of health authorities.
04
cleaning and disinfection protocol
We have reviewed the cleaning and disinfection protocols for handling potentially contaminated materials and surfaces.
05
planning
We plan the tasks and work processes in such a way as to guarantee the safety distance established by the health authorities.
06
hygiene guidelines
We have established hygiene guidelines with complete information on the rules in the workplace, before, during and after it.
07
protocol of use of the facilities
We have a protocol for the use of the facilities in which the work and shared spaces are carried out to maintain the safety distance or, failing that, the necessary protection measures.
08
contingency plan
In each event, we will ask those responsible for a contingency plan with sanitary hygiene measures, to communicate it to our employees and collaborate in its compliance.
09
information
In each event, we will ask those responsible for a contingency plan with sanitary hygiene measures, to communicate it to our employees and collaborate in its compliance.